The fondue of cheese, a typical meal and very popular in Switzerland, a ideal dish for the winter coldest days. The base of the fondue is a melted blend of cheeses with white wine in which are dipped small pieces of bread with a skewer

A packaged dairy product of industrial origin, a spreadable cheese or an individual serving of a packaged dessert

The gruyère cheese is a delicious cow cheese that is produced in Gruyère, in the Swiss canton of Fribourg

A table of varied cheeses, a cheeseboard, a selection of cheeses with different flavors, aromas and textures

The kefir is a fermented dairy product from the Caucasian tradition, similar to yogurt. The bacterial fermentation of milk is produced by the kefir grains. The preparation of the kefir can be homemade coloring page

More Dairy products coloring pages